Passion Fruit Martini Recipe

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1. Prepare Your Ingredients 

Gather all your ingredients and equipment. Make sure your martini glass is clean and chilled. You can chill it in the freezer for about 10-15 minutes before making the cocktail. 

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2. Fill the Shaker with Ice 

Fill your cocktail shaker with ice cubes. The ice will chill the drink as well as help in the mixing process. 

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3. Add Vodka 

Pour 2 ounces of vodka into the shaker. Use a jigger or measuring cup to ensure accurate measurements. 

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4. Add Passion Fruit Puree or Juice 

Measure 1 ounce of passion fruit puree or juice and pour it into the shaker. This will give your martini its distinct passion fruit flavor. 

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5. Add Simple Syrup  

Measure 1/2 ounce of simple syrup and pour it into the shaker. Adjust the amount based on your preference for sweetness. 

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6. Squeeze Lime Juice 

Squeeze the juice of half a lime into the shaker. This will add a fresh citrusy balance to the sweetness of the passion fruit. 

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7. Shake 

Secure the lid of the cocktail shaker tightly and shake vigorously for about 15-20 seconds. This will mix all the ingredients together and chill the cocktail. 

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8. Strain and Serve 

Using a strainer, pour the contents of the shaker into your chilled martini glass, straining out the ice cubes. You can optionally garnish with a slice of lime or a twist for an extra touch of elegance. Enjoy your delicious Passion Fruit Martini! 

French Martini Recipe